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CT vs MRI: How Can You Tell The Difference?

Discussion in 'Radiology' started by Dr.Scorpiowoman, Apr 22, 2017.

  1. Dr.Scorpiowoman

    Dr.Scorpiowoman Golden Member

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    The Basics

    Left and Right

    [​IMG][​IMG]


    The first step in reviewing radiology images is knowing which side is left and which side is right. The images are displayed in a standard fashion. When looking at a frontal image, the image is oriented as if you are looking at the patient. In this example of a Chest X-Ray, notice how the right side is labelled with and R. This same convention is applied when reviewing an axial or transverse image from a CT or MRI, imagine that the patient's feet are directed towards you.

    Imaging Planes

    There are three primary imaging planes that are utilized in neuroimaging:
    - Axial plane: Transverse images represent "slices" of the body
    - Sagittal plane: Images taken perpendicular to the axial plane which separate the left and right sides (lateral view)
    - Coronal plane: Images taken perpendicular to the sagittal plane which separate the front from the back. (frontal view)

    [​IMG]

    CT vs MRI: How can you tell the difference?

    It is important to recognize the type of imaging study you are reviewing. Is the study a CT or an MRI?

    upload_2017-4-22_12-0-56.png

    One might confuse the head CT and the T1 MR sequence. Both images display a structure that is white in the periphery and has CSF that is dark. On MR this white structure represents the subcutaneous fat and on CT the bright structure is the skull. The way to tell a head CT from a brain MR is in evaluating the brain parenchyma.
    1) MRI has superior soft tissue anatomic resolution than CT
    2) The distinction between the gray matter and white matter is much greater with T1 and T2 MR than with CT
    3) The color of the white matter on T1 MR is lighter than gray matter. This relationship is opposite on CT: notice how the color of the white matter is darker than the gray matter. This difference is related to the presence of fat containing myelin in the white matter.

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